Happy Diwali: The Festival of Lights

Yesterday was the first day of – Diwali – The Festival of Lights for Hindus, Jains and Sikhs around the world. This means that for the past few weeks, women have been working overtime in kitchens throughout the subcontinent and diaspora communities to prepare traditional foods for the five-day long celebration. Many things are celebrated on Diwali, but the overarching reason for the holiday for … Read more

1001 Tales from the Spice Trade: Cinnamon

We take so much for granted these days.  Almost every household cupboard has ground cinnamon or cinnamon sticks in them.  Mass produced cinnamon is cheap and readily available at almost every market and even higher quality cinnamon sticks from the far reaches of the globe are accessible and relatively affordable via the internet.   In times past, however, spices were rare and expensive and significant portions … Read more